The one thing about homemade ice cream is that it’s not a simple task to complete. Well, with this easy recipe, now it is! All you need is three ingredients: instant coffee, condensed milk, and whipping cream. And y’all can find those things just about anywhere.
The fact is, everyone loves ice cream and everyone loves coffee, so when they’re put together, it’s a recipe for something absolutely fantastic (and delicious)!
Check out the basic step by step guide below, or full, detailed instructional video at the bottom brought to you by the One Pot Chef Show. Enjoy!
First, you’re going to put 3 tablespoons of instant coffee into a mug (it can be more or less of course).
Add a couple tablespoons of water to dissolve the coffee.
Add coffee into condensed milk and stir together until combined.
Add whipping cream into a mixing bowl.
Add coffee mixture into the whipping cream and beat until mixture thickens.
Transfer mixture into a freezer safe container. Put in freeze for 2-3 hours or until it’s set.
Now it’s time to scoop and enjoy! Easy, right?
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