It’s Just A Can of Biscuits, But Then She Makes Something Insanely Delicious!
on May 11, 2015
Have y’all heard of pull-apart-bread? Of course you have! It’s one of the most delicious and simple food ideas out there. When y’all order pizza, you probably order a side of cheesy bread with it. Well, with this easy recipe you can do it from the comfort of your own home.
You don’t want to miss out on this one – a fantastic recipe for parmesan-garlic monkey bread (thanks to Kraft Recipes)! Check out the basic guidelines below, followed by a more detailed instructional video.
First things first though – the ingredients.
- 1 can refrigerated biscuits
- 2 tbsp margarine, melted
- 2 tbsp grated parmesan cheese
- 1/2 tsp garlic powder
- 1 tsp Italian seasoning
- 1/2 cup shredded cheddar cheese
- Spaghetti sauce (for dipping sauce)
Preheat oven to 350 degrees. Separate one can of refrigerated biscuits. Cut each piece into quarters.
In medium bowl, mix margarine, grated parmesan cheese, Italian seasoning, and garlic powder. Add dough pieces and toss to coat.
Place in 9-inch round pan coated with cooking spray.
Top with shredded cheese.
Put in oven for 20-25 minutes or until golden brown. Let it cool for 10 minutes before transferring bread from pan to wire rack.
Meanwhile heat half a cup of spaghetti sauce to serve with bread and enjoy!
