Fireball French Toast Recipe
on Jan 08, 2018 • Updated Dec 27, 2019
Move over mimosas! Fireball French Toast is here and ready to take its rightful spot as the King of Brunch.
If you are like every other red-blooded American, Fireball Whisky has become a staple of your nights out with the crew. However, America’s favorite cinnamon flavored whiskey is ready to take over the game of day drinking in the form of Fireball-infused French Toast.
However, thanks to Liquor.com, America’s favorite cinnamon flavored whiskey is ready to take over the game of day drinking in the form of Fireball-infused French Toast.
Ingredients:
- 6 large eggs
- 1 1/4 cups milk (whole or 2 percent)
- 1 cup Fireball Cinnamon Whisky
- 2⁄3 cup half-and-half
- 1/2 cup sugar
- 1/2 tsp ground cinnamon
- Pinch of salt
- 1 loaf challah or brioche bread, cut into 3/4-inch-thick slices
- 1 tbsp unsalted butter, plus more for serving
- Maple syrup or apple butter, for serving
To see a full tutorial on how to make Fireball French Toast, watch the video below!
But don’t stop there! You can check out more fun Fireball-infused recipes like Fireball Fudge right here.
